Position Summary: As a Kitchen Assistant at Martha's Table, you will play a crucial role in ensuring our kitchen operations run smoothly. You will be responsible for various tasks, including assisting with meal prep, organizing donations, maintaining cleanliness, and contributing to the overall efficiency of our kitchen service. 

Key Responsibilities: 

• Food Preparation: Assist with meal prep tasks, including chopping vegetables, preparing ingredients, and ensuring all items are ready for cooking. 
• Hygiene and Safety: Adhere to strict hygiene standards by wearing an apron, hair net or hat, and gloves when handling food. Maintain a clean and organized work area. 
• Donation Management: Help put away donations and ensure all items are stored properly and organized for easy access. 
• Dishwashing: Assist with dishwashing duties and wash dishes as needed to maintain a clean and efficient workspace. 
• Safety Awareness: Never put yourself in harm's way; report any safety or security concerns to the kitchen supervisor on duty. 

Shift Commitment: 

• Attend scheduled shifts punctually and reliably;
•  if unable to make a shift, communicate as soon as possible to allow time for finding a replacement.

Qualifications: 

• A willingness to serve others and contribute to a welcoming kitchen environment. 
• Strong communication and interpersonal skills. 
• Ability to work in a fast-paced and dynamic setting. 
• Respect for hygiene and safety protocols, including wearing required attire. 
• Reliable and punctual. 

Benefits: 

• A chance to make a meaningful difference in the lives of those we serve. 
• An opportunity to develop communication and teamwork skills. 
• The satisfaction of contributing to a vital community service. 

If you are passionate about serving others and supporting a positive kitchen environment, we encourage you to sign up for this volunteer position. Your dedication and support as a Kitchen Assistant will help us fulfill our mission and make a real impact in our community.